ANGOCAP is committed to responsible and sustainable action, in line with its strategic orientation and the requirements of the Quality and Food Safety System, promoting the following principles:
- Supplying metal capsules guaranteeing customer requirements and expectations in terms of quality and food safety;
- Supplying metal drums while guaranteeing customer quality requirements and expectations;
- Ensuring that the products supplied are safe and do not affect the health of users and customers;
- Ensuring compliance with legal, regulatory, statutory and customer requirements;
- Promoting the competence, awareness and involvement of all employees in matters of food quality and safety, fostering a culture of safety and continuous improvement;
- Integrate sustainable practices and strengthen organizational resilience, ensuring continuity and adaptability in challenging contexts;
- Establishing effective internal and external communication channels with all relevant stakeholders, promoting transparency, trust and collaboration;
- Regularly defining objectives for food quality and safety;
- Continuously improving the quality and food safety management system.
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